Anirudh Agarwal – Medium

Anirudh Agarwal

Pinned

Anirudh Agarwal

My real struggle for “Parwal Ki Mithai”

I know many of you who have started reading this just because you have never heard Parwal (pointed gourd or potal) and Mithai(sweet) in…

Nov 27, 2020

Nov 27, 2020

Anirudh Agarwal

Nimish — Os Ka Ajooba

From the ‘galis’ of Benaras, Prayagraj and Lucknow, from the ‘Awadhi’ cuisine of Uttar Pradesh and from the clouds above, today I bring to…

Feb 14, 2021

Feb 14, 2021

Anirudh Agarwal

Anirudh Agarwal

Foodie at heart | Explorer | Writer | Storyteller. Follow me on Instagram @wowthefood_ and checkout my blogs at wowthefood.in

Help
Status
About
Careers
Press
Blog
Privacy
Terms
Text to speech
Teams